Advances in Carbohydrate Chemistry and Biochemistry 48
R. Stuart Tipson and Derek Horton (Eds.)
Intended for researchers in biochemistry, medicine, nutrition and industry, this book discusses such topics as components of bacterial polysaccharides, fluorinated carbohydrates, and carbon sugars chemistry.
Категории:
Год:
1990
Издательство:
Elsevier, Academic Press
Язык:
english
ISBN 10:
0120072483
ISBN 13:
9780120072484
Серия:
Advances in Carbohydrate Chemistry and Biochemistry 48
Файл:
PDF, 18.48 MB
IPFS:
,
english, 1990